Spaghetti Agilo E Oilo With Sausages

One of my hobbies is to keep trying to make my toddlers birthday menu interesting and fun for kids. It’s like a constant project that I keep working upon. The planning for next birthday starts as soon as one gets over! I like to make the food colourful, attractive and keeping the taste simple soContinue reading “Spaghetti Agilo E Oilo With Sausages”

Nimbu Murgh/ Lemon Chicken

I tasted this tangy chicken at Urban Tadka in Mumbai. Highly recommended by my cousin, Urban Tadka was a stone’s throw away from his place. I still remember the perfect dose of tanginess and the velvety texture of their signature dish. It became a standard practice for my cousin to get this chicken whenever heContinue reading “Nimbu Murgh/ Lemon Chicken”

Malai Paneer/ Creamy Cottage Cheese

This dish happened out of desperation & panic. I was to cook for an office potluck wherein majority of the crowd was vegetarian. After racking my brains for a while, I decided to convert a chicken recipe into Malai Paneer! The fragrance of it while cooking took over our home! All the flavors in thisContinue reading “Malai Paneer/ Creamy Cottage Cheese”

Whole-Wheat Spinach Pita Bread

Mediterranean Food is the ‘neutral zone’ at home. All three generations have it without any fuss and cribbing. Sheer peace for me on the dining table 🙂 As a result it has become a weekly affair at home. I like to experiment with flavors of Pita bread. I have made Beetroot Pita in the pastContinue reading “Whole-Wheat Spinach Pita Bread”

Bhapa Doi(Steamed Yoghurt Pudding) in Microwave

My toddler stood on her toes and grabbed  the bowl of curd on the dining table and got it to me and whispered – Can you please make bhapa doi? Am still trying to figure out how to say no to her for such requests My father introduced this dish to my daughter and thisContinue reading “Bhapa Doi(Steamed Yoghurt Pudding) in Microwave”

Hummus

This Hummus recipe was the outcome of a Heart attack. My friend went on a health spree when her husband had a heart attack. Everything in her kitchen suddenly was centered on Low Cal and that is how we were introduced to this amazing Hummus. I have served it as a spread on bread, BBQ,Continue reading “Hummus”