Green Chicken Kebabs

I chanced upon these amazing kebabs by sheer coincidence. My friend had made these flavor bombs for someone else and I just happened to be present at the right time and at the right place! After that I pestered her to cook them for me and of-course share the recipe. My favourite part of thisContinue reading “Green Chicken Kebabs”

Whole-Wheat Spinach Pita Bread

Mediterranean Food is the ‘neutral zone’ at home. All three generations have it without any fuss and cribbing. Sheer peace for me on the dining table 🙂 As a result it has become a weekly affair at home. I like to experiment with flavors of Pita bread. I have made Beetroot Pita in the pastContinue reading “Whole-Wheat Spinach Pita Bread”

Hummus

This Hummus recipe was the outcome of a Heart attack. My friend went on a health spree when her husband had a heart attack. Everything in her kitchen suddenly was centered on Low Cal and that is how we were introduced to this amazing Hummus. I have served it as a spread on bread, BBQ,Continue reading “Hummus”

Turkish Poached Eggs

Poached eggs are my Bermuda triangle…Mystery….as to why do people like it. Why why why! As luck would have it, my husband is extremely fond of it and now my daughter. When I came across this dish, it looked too good to not try. I was apprehensive of the poached eggs bit but am soContinue reading “Turkish Poached Eggs”

Pita Bread

Mediterranean Cuisine is a neutral zone at home. We all agree on it and enjoy it! The simplicity of this cuisine amazes me. Despite the simple ingredients, the flavors in each dish are so unique and different from each other. We have Mediterranean nights with Pita, Lavash, Hummus, Flafel, Tzatziki, Grilled chicken or Chicken kibbeh.Continue reading “Pita Bread”