Tag Archives: healthy baking

Stuffed Mushrooms – Low Cal and Baked

My list of recent discoveries includes Mushrooms. It was a rare phenomenon at home while growing up and honestly I never experimented with vegetarian food while eating out. I started using them in continental recipes and discovered the lovely combination with cheese, spinach, and white wine. This recipe was a complete innovation for a friendContinue reading “Stuffed Mushrooms – Low Cal and Baked”

Whole-Wheat Dinner Rolls

Post my marriage, my mom in law had cooked up a continental meal for dinner. The spread included salad, cutlets, meatloaf & roast chicken. She wouldn’t let me help her with the preparations except driving her around the city to pick up dinner rolls. She was sure that she wanted dinner rolls for the perfectContinue reading “Whole-Wheat Dinner Rolls”

Whole-Wheat Spinach Pita Bread

Mediterranean Food is the ‘neutral zone’ at home. All three generations have it without any fuss and cribbing. Sheer peace for me on the dining table 🙂 As a result it has become a weekly affair at home. I like to experiment with flavors of Pita bread. I have made Beetroot Pita in the pastContinue reading “Whole-Wheat Spinach Pita Bread”

Whole-Wheat Focaccia Muffins

Picnic by the lakeside is what resulted in these Focaccia muffins. I have always made it with plain flour but this was my first trial with Whole-Wheat. Must say, very pleased with the results. With three kids in picnic, I was looking for a way to make the food scene less chaotic and making muffinsContinue reading “Whole-Wheat Focaccia Muffins”

Whole Wheat Beetroot Buns

I keep wondering how long the ‘Pink’ phase will continue for my little one. I have baked pink caterpillar since she saw a bird eating a worm and had to have a worm and of-course it had to be a pink worm. Our rotis at-least twice a week are pink. Pink puris, pink rice, pickContinue reading “Whole Wheat Beetroot Buns”

Whole Wheat Spinach Burger Buns

I am on a mission. Mission to hide greens in my toddler’s food AND make her appreciate it. I mostly fall flat on my face. Success is rare but when its there, it is the sweetest thing on the planet! I have confessed earlier that bread baking remains my first love. And I can’t denyContinue reading “Whole Wheat Spinach Burger Buns”