The first time I had this dish was at a friend’s restaurant opening and it was highly recommended by the chef. Couldn’t imagine in my wildest dream that the unique flavors of coriander, ginger and cream can blend so well! Been a favorite ever since. Serves – 4 Time – 40 minutes Ingredients Paneer/Cottage CheeseContinue reading “Paneer Dhaniya Adraki – Rich Cottage Cheese gravy with coriander flavor”
Tag Archives: desi recipe
Mushroom Galouti Kebab
I am still trying to figure out what I enjoyed more, these kebabs or the expression on my friend’s face when she heard that I made vegetarian galouti kebabs. The hardcore carnivore that we are, the two of us can actually have tandoori chicken for breakfast! She being an excellent cook and foodie, 90% ofContinue reading “Mushroom Galouti Kebab”
Hara Bhara Kebab
I had been thinking of combining the greens in my kitchen garden to make kebabs. Finally, decided to stop wondering and got down to making these kebabs. Keeping in mind the audience at home, I zeroed on chicken as the base ingredient. Outcome was a healthy, light kebab which my toddler enjoyed as is andContinue reading “Hara Bhara Kebab”
Safed Maas
A rich culture, lots of colors, welcoming hearts and a tradition of great food are synonymous with Rajasthan. My father being in defense services and family staying in Rajasthan, growing up I had the privilege of spending a lot of time in Jaisalmer, Barmer and Jaipur or let’s just say enough to make me fallContinue reading “Safed Maas”