Whole Wheat Beetroot Buns

I keep wondering how long the ‘Pink’ phase will continue for my little one. I have baked pink caterpillar since she saw a bird eating a worm and had to have a worm and of-course it had to be a pink worm. Our rotis at-least twice a week are pink. Pink puris, pink rice, pickContinue reading “Whole Wheat Beetroot Buns”

Goan Mutton Curry

My go to recipe for Mutton. I was browsing through my Mom in law’s recipe book and came across this. Was very curious since she had written ‘Ayee’s recipe’. She mentioned that it is her Mom’s authentic Goan recipe. She so proudly narrated when she had cooked it for a relative who is ‘the familyContinue reading “Goan Mutton Curry”

Baked Chicken Roulade

I enjoy lazy Sunday buffets for a lot of reasons. The wide variety… exploring different cuisines…champagne…not having to decide what to order for others…slow pace of the meal! I discovered chicken roulade in one of my buffet encounters. The cheese & spinach flavor with chicken was an instant hit with my taste-buds. So when theContinue reading “Baked Chicken Roulade”

Basil Pesto Pasta

Green in my kitchen I discovered this recipe in panic when dad announced that he is going to trim the Basil plant and would throw the trimmed leaves if I don’t use it the same day. This threat on a weekday, was seriously testing my basil love! I shared this pain with a colleague onContinue reading “Basil Pesto Pasta”

Yellow Delight

This is one dish that brings a smile to everyone’s face at home. An absolute hit with my eggetarian friends!  Ma used to whip up this delight in a jiffy when bachelors would bounce late at night. Posted in midst of jungles or dessert getting fresh veggies was a rare affair. Hence, eggs were alwaysContinue reading “Yellow Delight”