Whole Wheat Beetroot Buns

I keep wondering how long the ‘Pink’ phase will continue for my little one. I have baked pink caterpillar since she saw a bird eating a worm and had to have a worm and of-course it had to be a pink worm. Our rotis at-least twice a week are pink. Pink puris, pink rice, pickContinue reading “Whole Wheat Beetroot Buns”

Baked Chicken Roulade

I enjoy lazy Sunday buffets for a lot of reasons. The wide variety… exploring different cuisines…champagne…not having to decide what to order for others…slow pace of the meal! I discovered chicken roulade in one of my buffet encounters. The cheese & spinach flavor with chicken was an instant hit with my taste-buds. So when theContinue reading “Baked Chicken Roulade”

Basil Pesto Pasta

Green in my kitchen I discovered this recipe in panic when dad announced that he is going to trim the Basil plant and would throw the trimmed leaves if I don’t use it the same day. This threat on a weekday, was seriously testing my basil love! I shared this pain with a colleague onContinue reading “Basil Pesto Pasta”