Salads have hidden pleasures for me. The reduction in guilt post or pre binging and the pleasure of family eating healthy food. These reasons make me order a salad even if we are dining out. Watermelon and feta cheese salad is at the top of my salad list. I once experimented by replacing feta withContinue reading “Watermelon Cottage Cheese Salad”
Author Archives: neha srivastava
Whole Wheat Spinach Burger Buns
I am on a mission. Mission to hide greens in my toddler’s food AND make her appreciate it. I mostly fall flat on my face. Success is rare but when its there, it is the sweetest thing on the planet! I have confessed earlier that bread baking remains my first love. And I can’t denyContinue reading “Whole Wheat Spinach Burger Buns”
Lemon Loaf Cake
Superstitions have not been a part of my growing years. But if there was one thing that made me believe in curses it was ‘Citrus Cakes’. I truly believed that I was cursed by an evil baker coz my attempts to bake orange cake were utter disasters. Actually, disaster is a very decent word forContinue reading “Lemon Loaf Cake”
Baked Chicken Roulade
I enjoy lazy Sunday buffets for a lot of reasons. The wide variety… exploring different cuisines…champagne…not having to decide what to order for others…slow pace of the meal! I discovered chicken roulade in one of my buffet encounters. The cheese & spinach flavor with chicken was an instant hit with my taste-buds. So when theContinue reading “Baked Chicken Roulade”
Focaccia Bread
The process of baking bread is like meditation for me. It brings a sense of calmness to a super impatient person like me. The aroma of bread baking fills up the home giving it a cosy feeling. Of all the cooking, grilling and baking….baking bread remains my first love. My encounter with breads started withContinue reading “Focaccia Bread”
Chhole
I associate Chhole Bhature with Sunday breakfast or the Holi lunch at Mess. I still find it unsettling having it on any other day! This recipe was result of a quest to impress my sister in law, who is a pure vegetarian, the serious kind – no onion no garlic. I happened to have aContinue reading “Chhole”